Any time I bring this fruit dip anywhere, someone always asks for the recipe. It’s often a little embarrassing because the dip is so simple, but it is so so so very delicious. It would be the perfect pairing to a fruit tray for a baby or bridal shower or any summer pot luck event. If bringing to a baby shower, you can even tint it blue or pink, which turns out really cute. I also love to make this when I’m trying to consume more fruits/veggies. Yes, it’s not super healthy, but if it gets me to eat more fruit, I won’t complain.
My 19 month-old decided he wanted to start potty training this week, so please forgive me that there is only a finished photo. The recipe is simple so hopefully it won’t be confusing to anyone.
Ingredients
- 8 oz. cream cheese, softened (full fat tastes best)
- 1 jar marshmallow fluff
- 1 t. orange zest
- 1/4 t. ginger
Instructions
- In the bowl of your mixer, whip up cream cheese to break up any lumps.
- Add in remaining ingredients.
- Store in refrigerator. Tastes best when the flavors have had time to meld for a few hours or overnight.
