Does anyone else ever buy something on a whim in bulk just to get it home and realize you don’t know what to do with it? I bought a big bag of frozen blueberries from Costco about a month ago. I thought my son would like them, which he does. But they are soooo… Read More

Sour Cream again? Well, after a long miscommunication with my husband, we ended up with two pints of sour cream and nothing to do with it. I thought we’d be eating a lot of tacos and Mexican food until it was all gone and then I remembered this awesome pie my mother in law makes… Read More

I love barbeques and pot lucks that seem to happen most often during the summer months. With Memorial Day right around the corner, I wanted to share a new favorite “fruit salad” that is always a huge hit. I took it to a large family function with my husband’s family and no one could figure… Read More

We go through a TON of bananas at my house. In fact, banana was my son’s first word after Momma and Dada. We ate so many, my husband had to buy a bunch just to let them go bad so we could make banana bread. Well, we had over 8 cups of mashed up banana… Read More

Cinco de Mayo is one of those super fun holidays to randomly celebrate even if you have no idea what it really is for (Mexican Independence Day). When I was mulling over what to make for my Cinco de Mayo post, I was in the middle of reading Josi Kilpack’s book Tres Leches Cupcakes. This… Read More

We had a friend who very kindly gave our family some chocolate-covered strawberries a couple of weeks ago – and they were SO good. So we decided to make some of our own to enjoy and to give to some friends. The strawberries we found were GIANT, and perfect for dipping. We ended up dipping… Read More

Any time I bring this fruit dip anywhere, someone always asks for the recipe. It’s often a little embarrassing because the dip is so simple, but it is so so so very delicious. It would be the perfect pairing to a fruit tray for a baby or bridal shower or any summer pot luck event.… Read More

My mom made this little gem often growing up and it is so easy to make. It’s a throw it together type dish and served cold which I love for a spring and summer dessert. This recipe calls for a graham cracker crust and making a graham cracker crust is one of my least favorite… Read More

Two years ago in Frebrurary (may as well add a couple more frivolous “r”s there), I decided to do something really nice for my daughter’s first birthday. I thought I would make her a nice carrot cake. I searched for a good recipe, read through a bunch of modifications and made a cake with what… Read More

I love, love, love coconut. This heavenly coconut poke cake is so delicious, though a little rich. I thought it would be such a fun Easter dessert. I decided to toast the coconut to top it and it turned out more delicious than when I haven’t toasted it. You could dye the coconut green and… Read More

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